a la carte

Pivovarský dům benedict

Soups

Beef broth with meat and noodles

43 Kč

Old Bohemian garlic soup

43 Kč

Beer soup

43 Kč

Daily soup

43 Kč

Czech Cuisine classics

The meat weights are given raw. The size of the attachment remains the same.

Roast pork with Bohemian dumplings and sauerkraut(Czech cuisine favourite number 1)

100 g
200 g

195 Kč
285 Kč

Chicken or pork schnitzel, mashed potatoes

100 g
200 g

195 Kč
285 Kč

Potato dumplings stuffed with smoked meat, sauerkraut

100 g
200 g

195 Kč
285 Kč

Brewer´s goulash with 3 sorts of dumplings

100 g
200 g

195 Kč
285 Kč

Beef in „candle sauce“ (cream sauce) with Bohemian dumplings
(Czech cuisine favourite number 2)

100 g
200 g

195 Kč
285 Kč

Chicken fillet on honey, mashed potatoes

100 g
200 g

195 Kč
285 Kč

Chef’s Special

Roast pork knuckle, mustard, horseradish(price per kilo in raw state)

1 kg

230 Kč

Roast duck (1/4) with dumplings, red cabbage and sauerkraut

1 kg

325 Kč

Lamb joint, potato dumplings, spinach

100 g
200 g

215 Kč
325 Kč

Venision goulash in bread

200 g

325 Kč

,,Beer plate" (pork knuckle, mince, sausage, three kinds dumplings,
two kinds sauerkraut with beer sause)

300 g

325 Kč

Vegetarian

Gnochi with basil pesto and blue cheese

125 Kč

Fried Camembert cheese

125 Kč

Something for everyone

200g of meat in raw state, side dish not included in the price

Breast of chicken with herbal butter, vegetables

245 Kč

Pork loin medallions au gratine with mushrooms and blue cheese

245 Kč

Uruquayan beef steak w. Pepper

285 Kč

Fish

Salmon with herb butter

min. 250 g

265 Kč

Salads

White and red cabbage salad

250 g

60 Kč

We offer salads to the season. Please, ask your server.
Dressings: garlic, french and yogurt with basil

250 g

60 Kč

Fresh vegetables and tuna fish salad

450 g

160 Kč

Bulgarian salad

450 g

160 Kč

FOR Big Eaters and GOURMETS

Knight's Platter

Duck, roast pork, stewed beef, garnished

600 g

415 Kč

Mixed Grill

Pork loin, beef, breast of chicken, garmished

300 g

415 Kč

Side Dishes

Bohemian dumplings

45 Kč

Potato dumplings

45 Kč

Bacon dumplings

45 Kč

Sauerkraut

45 Kč

Red cabbage

45 Kč

Spinach

45 Kč

Mixed vegetables

45 Kč

Potatoes

45 Kč

French fries

45 Kč

Mashed potatoes

45 Kč

Potato wedges

45 Kč

Potato pancakes

45 Kč

Gnocchi

45 Kč

Tartar sauce

25 Kč

Bread

10 Kč

Desserts

Apple strudel

70 Kč

Sundae

70 Kč

Crepes with beer jam

70 Kč

Bohemian old style honey cake

70 Kč

Little things that go well with beer

Ham from bone, mustard, horseradish

100 g

120 Kč

Marinated sausage

100 g

70 Kč

Marinated Camembert cheese

100 g

100 Kč

Beer cheese spread

100 g

90 Kč

Cheese spread with garlic

100 g

60 Kč

Grilled sausage

100 g

90 Kč

Sausages in dark beer sauce

100 g

90 Kč

Duck liver in lard

100 g

90 Kč

Beer lover´s cutboard w. cheese and sausage, cheese spread

100 g

195 Kč

Fried bread with a garlic clove

100 g

60 Kč

For More People

Meat Platter

Cold roast pork, ham from bone, sausage and salami

600 g

485 Kč

Cheese Platter

5 types of cheese

500 g

485 Kč

Beer menu I

Beer cheese spread w. fired bread
Beer soup
Brewmaster´s goulash, various home-made dumplings
Crepes w. dark and pale beer jam

300 Kč

Beer menu II

Beer soup
Sausages in dark beer gravy
,,Beer plate" (pork knuckle, mince, sausage, three kinds dumplings, two kinds sauerkraut with beer sause)
Crepes w. dark and pale beer jam

470 Kč

For Special Events

We will be happy to prepare roast goose, bone-in ham, other specialties and banquets for you if you order them in advance.

ALlERGENs

Your waiting staff will inform you about the presence of allergens in meals.

Beer is used for preparing meals marked with

Restaurant manager: Jan Šuráň

entrees and specials with beer

Tasting pairing of four beers and four small dishes on a board (4x 25 g + 4x 9 cl)

280 CZK

Beef flank prepared sous-vide for 42 hours with a spice blend, served on toasted wheat-rye bread, with cucumber relish and mayonnaise

175 CZK

Homemade pickled cheese with onions and chilli hair, our wheat-rye bread

145 CZK

Overnight slow-cooked pork in its own juice, beer, and rosemary, toasted bread, onion salad with mustard seeds

140 CZK

Roasted marinated pork belly "sous-vide", roasted garlic sauce, garlic sprouts, our wheat-rye bread

170 CZK

Freshly roasted almonds with pepperoni and smoked salt

95 CZK

Soups

Chicken broth with meat, liver dumpling, root vegetables, noodles and leaf parsley

95 CZK

Soup of the day

65 CZK

main dishes

Main course of the day

205 CZK

Slow-cooked beef goulash 'Benedict' with an onion base, our bread dumplings, chili pepper, and red onion

295 CZK

Fried pork tenderloin cutlets in sesame breadcrumbs, Viennese potato salad, field greens, lemon

295 CZK

Beef tenderloin in cream sauce, homemade bread dumplings and a cranberry garnish.

295 CZK

Roasted pork knuckle, cabbage salad, mustard, horseradish and our wheat-rye bread

415 CZK

Duck confit with red beetroot cabbage sweetened with wildflower honey and
homemade potato croquette

395 CZK

Chicken breast supreme with rosemary and butter "sous vide", grilled vegetables with basil pesto

275 CZK

Pulled pork in BBQ marinade with homemade pumpkin gnocchi, young spinach, and sour Cream with garlic sprouts

295 CZK

Shredded lettuce leaves with pieces of chicken, roasted root vegetables, creamy dressing, and buckwheat popcorn

255 CZK

Homemade potato gnocchi with mushroom sauce, fried onions, grated Grana Padano cheese

265 CZK

Roasted goat cheese on mixed leaf salad with caramelized walnuts, pickled beet root and honey-mustard dressing

265 CZK

Desserts

Crepes with plum jam, cinnamon sugar, and a scoop of sour cream

115 CZK

Strudel with caramelized apples, raisins and vanilla ice cream

115 CZK

Pivovarský dům benedict

Ječná/Lípová 15, 120 00 Praha 2

phone / e-mail

+420 296 216 666 / booking@pivo-dum.cz

Opening hours

Mon-Sat: 11.00-23.30
Sundays: 11.00-23.30

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Pivovarský Klub Benedict | Pivovarský Dům Benedict